Adoçante natural de Yacon Autor: Andrey Silva Morawski Orientadora: Flávia Twardowski Pinto Batata Yacon IFRS – Campus Osório. Request PDF on ResearchGate | On Dec 20, , Marina Da Silva Sacramento and others published BATATA YACON – ALIMENTO FUNCIONAL. O yacon (Smallanthus sonchifolius) é uma planta da família Asteraceae, originária das regiões Andinas. Suas raízes tuberosas são semelhantes a batatas.

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Dietary modulation of the human colonic microbiota: Project Report International Potato Center Investigation of phenolic acids in yacon Smallanthus sonchifolius leaves and tubers. Esta raiz mostra ser uma fonte alimentar aquosa para que os camponeses que trabalham nas lavouras possam se refrescar.

Ciencia Hoyv. How to cite this article.

Effects of oligosaccharides on the fecal flora and non-specific immune system in elderly people. Centro Internacional de la Papa, Asteraceaefructooligosaccharides, nutraceutical, prebiotic. Biomedical PapersCzech Republic, v. Nutrition of ResearchTarrytown, v.


Promoting the conservation and use of underutilized and neglected crops.

Robinson] tubers and rhizomes and factors affecting their content. Compositional diversity of the yacon storage root. Innovations in peeling technology for yacon. O yacon possui em suas folhas dois sistemas de defesa: Fluctuations of oligofructan contents in tuber of yacon Polymnia sonchifolia during growth and storage.

Batata Yacon – Picture of Zaza Bistro Tropical, Rio de Janeiro

Plant Physiologyv. Saccharides of yacon [ Smallanthus sonchifolius Poepp. Field Crops ResearchLima, v. Capturado em 9 jan. Journal of Chromatography YacpnCzech Republic, v. Impact on a changing world. MedisanSanta Clara, v. Services on Demand Journal.

Yacon Smallanthus sonchifolius is a plant that belongs to Asteraceae family, originated from Andean regions. Raiz tuberosa de yacon Smallanthus sonchifolius: Capturado em 4 nov.

El retorno del yacon. Journal of NutritionMadison, v. Capturado em 15 mar.

batata-yacon | Fabio Moreira Ferreira | Flickr

Capturado em 5 abr. Effects of post-harvest treatments on the carbohydrate composition of yacon roots in the Peruvian Andes.


Centro Internacional de La Papa, Andean roots and tubers: Yacon – Fact Sheet. This paper presents a literature review on many aspects about this specie, such as historical origin, botanical features, chemical composition and post harvest effects. Journal of Agricultural and Food ChemistryJapan, v.

Capturado em 22 dez. Yacon tuberous root Smallanthus sonchifolius: Capturado em 20 jan. Isso significa que uma pessoa consumiria a mesma quantidade de FOS tanto em g de yacon soleado como em g de yacon fresco. Plant soil environmentCzech Republic, v. Brazilian Journal of Food TechnologyCampinas, v.